Ingredients
rice noodles 52.5% , antibiotic-free white meat chicken 23.8% , water 11.9% , snow pea 5.9% , cane sugar 3.0% , carrot 1.5% , fish sauce 0.7% , spring onion 0.4% , tomato concentrate 0.2% , tamarind 0.1% , corn starch 0.0% , shallot 0.0% , soy sauce 0.0% , olive oil 0.0% , garlic puree 0.0% , ginger 0.0% , coriander leaf 0.0% , lime juice 0.0% , paprika 0.0% , red chili pepper 0.0%
Nutrition · per 100 g
| Energy | 125 kcal |
| Fat | 1.4 g |
| Saturated fat | 0.2 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 23.1 g |
| Sugars | 6.7 g |
| Fiber | 1.2 g |
| Protein | 5.1 g |
| Salt | 0.69 g |
| Sodium | 275 mg |
| Calcium | 16 mg |
| Iron | 0.71 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 0.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.