Quick kits greek penne in feta sauce with grape tomatoes, shredded spinach, kalamata olives and dill
Ingredients
penne 54.5% , milk 22.7% , cream cheese 11.4% , lemon 5.7% , grape tomatoes 2.8% , yellow onion 1.4% , feta 0.7% , spinach 0.4% , garlic 0.2% , kalamata olive 0.1% , dill 0.1%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 8.7 g |
| Saturated fat | 4.7 g |
| Trans fat | 0.4 g |
| Cholesterol | 24 mg |
| Carbs | 14.6 g |
| Sugars | 2.4 g |
| Fiber | 1.6 g |
| Protein | 4.7 g |
| Salt | 0.38 g |
| Sodium | 150 mg |
| Calcium | 59 mg |
| Iron | 0.71 mg |
| Vitamin A | 88.8 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.