Ingredients
high fructose corn syrup 55.0% , corn syrup 22.5% , water 11.3% , less than 2% of 5.6% , E466 2.8% , salt 0.1% , E200 0.1% , E150a 0.1% , E211 0.1% , E452i 2.2%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 83.3 g |
| Sugars | 56.7 g |
| Protein | 0 g |
| Salt | 0.29 g |
| Sodium | 117 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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