Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 2.9 g |
| Saturated fat | 0 g |
| Carbs | 46.2 g |
| Sugars | 5.8 g |
| Fiber | 5.8 g |
| Protein | 11.5 g |
| Salt | 1.1 g |
| Sodium | 423.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.