Nutrition · per 100 g

Energy	493 kJ
Energy	118 kcal
Fat	4.4 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	88.2 mg
Carbs	1.5 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	19.1 g
Salt	2.1 g
Sodium	824 mg
Potassium	265 mg
Calcium	29.4 mg
Iron	1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.