Nutrition · per 100 g

Energy	221 kcal
Fat	8.1 g
Saturated fat	4.4 g
Trans fat	0 g
Cholesterol	25.7 mg
Carbs	24.3 g
Sugars	2.9 g
Added sugars	0.73 g
Fiber	0 g
Protein	11.8 g
Salt	1.3 g
Sodium	529 mg
Potassium	169 mg
Calcium	206 mg
Iron	1.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.