Moroccan style cous cous
Ingredients
Couscous 54.5% , white quinoa 22.7% , dried currants 11.4% , apricot 5.7% , almond 2.8% , canola oil 1.4% , extra virgin olive oil 0.7% , parsley 0.4% , lime juice 0.2% , sea salt 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 192 kcal |
| Fat | 5.2 g |
| Saturated fat | 0.47 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 32.9 g |
| Sugars | 13.2 g |
| Fiber | 3.3 g |
| Protein | 5.2 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
| Calcium | 38 mg |
| Iron | 1.7 mg |
| Vitamin A | 140.7 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.