Ingredients
Rustic flatbread 57.1% , CHEESE SPREAD 21.4% , mozzarella 10.7% , mushroom 5.4% , onion 2.7% , Asiago 1.3% , baby spinach 1.3%
Nutrition · per 100 g
| Energy | 301 kcal |
| Fat | 16.8 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 28.3 g |
| Sugars | 2.6 g |
| Fiber | 1.8 g |
| Protein | 10.6 g |
| Salt | 1.2 g |
| Sodium | 478 mg |
| Calcium | 177 mg |
| Iron | 1.3 mg |
| Vitamin A | 106.2 µg |
| Vitamin C | 2.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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