Ingredients
yellowfin tuna 58.3% , mayonnaise 20.8% , celery 10.4% , RELISH 5.2% , spring onion 2.6% , Modified starch 2.6%
Nutrition · per 100 g
| Energy | 210 kcal |
| Fat | 17 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 13 g |
| Salt | 1.2 g |
| Sodium | 490 mg |
| Calcium | 20 mg |
| Iron | 0.36 mg |
| Vitamin A | 30 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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