Ingredients
pasta 54.5% , mayonnaise 22.7% , Asiago 11.4% , red onion 5.7% , kalamata olive 2.8% , parsley 1.4% , garlic 0.7% , canola oil 0.4% , extra virgin olive oil 0.2% , sea salt 0.1% , dill 0.1%
Nutrition · per 100 g
| Energy | 329 kcal |
| Fat | 26.4 g |
| Saturated fat | 5.7 g |
| Trans fat | 0.36 g |
| Cholesterol | 25 mg |
| Carbs | 18.6 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 5.7 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 71 mg |
| Iron | 1 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.