Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 18.8 g |
| Saturated fat | 7.5 g |
| Trans fat | 0 g |
| Cholesterol | 31.2 mg |
| Carbs | 52.5 g |
| Sugars | 42.5 g |
| Fiber | 0 g |
| Protein | 3.8 g |
| Salt | 0.91 g |
| Sodium | 362 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.