Ingredients

water 75.0% , Farro wheat 25.0%

Nutrition · per 100 g

Energy	143 kcal
Fat	0.36 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	29.3 g
Sugars	0 g
Fiber	2.9 g
Protein	5.7 g
Salt	0.02 g
Sodium	7 mg
Potassium	193 mg
Calcium	14 mg
Iron	1.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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