Eckrich thick cut bologna
Ingredients
chicken 53.1% , pork 23.4% , water 11.7% , corn syrup 5.9% , Modified starch 2.9% , dextrose 1.5% , salt 0.7% , CONTAINS 2% and LESS OF BEEF 0.4% , paprika 0.2% , flavouring 0.1% , E326 0.0% , E262ii 0.0% , E325 0.0% , E250 0.0% , E339 0.0% , Vitamin C 0.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 24 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 6 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 2.7 g |
| Sodium | 1080 mg |
| Calcium | 40 mg |
| Iron | 0.72 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.