Beef bologna
Ingredients
beef 53.6% , water 23.2% , corn syrup 11.6% , salt 1.3% , CONTAINS 2% and LESS OF DEXTROSE 1.3% , paprika 1.3% , flavouring 1.3% , Modified starch 1.3% , E325 1.3% , E326 1.3% , E262ii 1.3% , E339 0.6% , E250 0.3% , Vitamin C 0.3%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 25 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 10.7 g |
| Salt | 2.6 g |
| Sodium | 1036 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.