Battered cauliflower
Ingredients
cauliflower 52.0% , wheat flour 24.0% , water 12.0% , soya oil 6.0% , yellow corn flour 3.0% , CONTAINS LESS THAN 2% OF 0.8% , Raising agent 0.8% , flour 0.8% , dextrose 0.4% , spice 0.2% , natural flavouring 0.1% , E133 0.0% , E129 0.0% , E102 0.0% , sugar 0.0% , soya flour 0.0% , whey 0.0% , wheat starch 0.0% , E471 0.0% , E160c 0.0% , iodised salt 0.0% , Modified starch 0.0% , egg 0.0% , skimmed milk 0.0% , E401 0.0%
Nutrition · per 100 g
| Energy | 165 kcal |
| Fat | 7.1 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.2 g |
| Sugars | 1.2 g |
| Fiber | 2.4 g |
| Protein | 3.5 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 24 mg |
| Iron | 0.42 mg |
| Vitamin A | 0 µg |
| Vitamin C | 17.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.