Ingredients
Cooked potato skin 50.0% , cooked shredded chicken breast with rib meat 25.0% , buffalo style sauce 12.5% , low moisture part skim mozzarella 6.3% , cream cheese 3.1% , chives 3.1%
Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 7.4 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 14.8 g |
| Sugars | 1.2 g |
| Fiber | 2.5 g |
| Protein | 6.2 g |
| Salt | 1.1 g |
| Sodium | 444 mg |
| Calcium | 74 mg |
| Iron | 1.3 mg |
| Vitamin A | 36.9 µg |
| Vitamin C | 14.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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