Ingredients
Coated potato skins 55.0% , potato 22.5% , water 11.3% , soya oil 5.6% , coating 2.8% , onion 1.4% , garlic 0.7% , dextrose 0.4% , spice 0.2% , SPICE EX 0.2%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 12 g |
| Saturated fat | 5 g |
| Cholesterol | 25 mg |
| Carbs | 13 g |
| Sugars | 1 g |
| Starch | 0 g |
| Fiber | 1 g |
| Protein | 7 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Potassium | 340 mg |
| Calcium | 130 mg |
| Iron | 0.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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