Tomato, asparagus & leek frittata
0046828210054
Ingredients
Fritta base 54.2% , asparagus 22.9% , leek 11.5% , tomato 5.7% , Swiss cheese 2.9% , cooking spray 1.4% , water 0.7% , soya oil 0.4% , soya lecithin 0.2% , E200 0.1% , E202 0.0% , non-chlorofluorocarbon propellant 0.0%
Nutrition · per 100 g
| Energy | 142 kcal |
| Fat | 10.6 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 174 mg |
| Carbs | 5 g |
| Sugars | 0.71 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.28 g |
| Sodium | 113 mg |
| Calcium | 106 mg |
| Iron | 1 mg |
| Vitamin A | 159.6 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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