Nutrition · per 100 g

Energy	105.7 kcal
Fat	1.4 g
Saturated fat	0.8 g
Carbs	14.3 g
Sugars	9.7 g
Fiber	0.63 g
Protein	8.6 g
Salt	0.3 g
Sodium	120 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.