Ingredients
rice 52.8% , water 23.6% , portobello mushrooms 11.8% , shitake mushrooms 5.9% , cream 3.0% , contains 2% and less of 1.5% , wheat flour 0.7% , extra virgin olive oil 0.4% , hard grating cheese 0.2% , parsley 0.1% , white wine 0.0% , onion 0.0% , salt 0.0% , MUSHROOM BROTH 0.0% , natural mushroom extract 0.0% , garlic 0.0% , flavouring 0.0% , white pepper 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 2 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 14 g |
| Sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 2.4 g |
| Salt | 0.68 g |
| Sodium | 272 mg |
| Calcium | 16 mg |
| Iron | 0.14 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.