Butternutt and sage risptto sauce

water 50.0% , butternut squash 23.0% , carrot 13.5% , onion 6.8% , risotto rice 3.4% , white wine 1.7% , Pecorino 0.8% , corn flour 0.4% , Vegetable Gla 0.2% , sugar 0.1% , salt 0.1% , onion 0.0% , carrot concentrate 0.0% , corn flour 0.0% , rapeseed 45.0% , butter 2.0% , potato 0.0% , crème fraîche 2.0% , sugar 0.0% , lemon juice 0.0% , tomat purée 0.0% , salt 0.0% , sage 0.0% , sage 0.0% , white pepper 0.0% , 1.5 LO Half a pot counts as 1 of your Sa-day Aim for at least 5 different portion 涯 0.0%