Nutrition · per 100 g

Energy	368 kcal
Fat	8.8 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	66.7 g
Sugars	35.1 g
Added sugars	24.6 g
Fiber	3.5 g
Protein	3.5 g
Salt	0.34 g
Sodium	135 mg
Potassium	3510 mg
Calcium	35.1 mg
Iron	1.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.