Ingredients
STONE GROUND WHOLE WHEAT FLOUR 53.6% , FIG PASTE 23.2% , cane sugar syrup 11.6% , brown rice syrup 5.8% , canola oil 2.9% , STRAWBERRY PASTE 1.5% , oat flakes 0.7% , E150a 0.4% , oat fibre 0.2% , citrus fibre 0.1% , E500ii 0.0% , E330 0.0% , natural flavouring 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 351 kcal |
| Fat | 8.8 g |
| Carbs | 66.7 g |
| Sugars | 33.3 g |
| Added sugars | 24.6 g |
| Fiber | 5.3 g |
| Protein | 5.3 g |
| Salt | 0.33 g |
| Sodium | 132 mg |
| Iron | 0.63 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.