Double Chocolate Brownie
Nature's Bakery
Ingredients
STONE GROUND WHOLE WHEAT FLOUR 55.6% , BROWNIE FILLING 22.2% , cane sugar syrup 11.1% , canola oil 5.6% , cocoa powder 2.8% , natural flavouring 1.4% , sea salt 0.2% , E500ii 0.2% , flax seed 1.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 8.9 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 32.1 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.4 g |
| Sodium | 161 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.