Ingredients
pork 53.8% , beef 23.1% , salt 2.2% , water 2.2% , spice 2.2% , dextrose 2.2% , E316 2.2% , flavouring 2.2% , E250 2.2% , REGENERATED COLLAGEN CASING 2.2% , E320 2.2% , E321 1.5% , E330 1.5%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 42.9 g |
| Saturated fat | 14.3 g |
| Cholesterol | 89 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 4.5 g |
| Sodium | 1786 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 8.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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