Ingredients
tomatillo 53.1% , water 23.4% , onion 11.7% , pepper 5.9% , CONTAINS 2% and LESS 2.9% , garlic 1.5% , canola oil 0.7% , vinegar 0.4% , spice 0.2% , salt 0.1% , E330 0.0% , yeast extract 0.0% , E415 0.0% , natural flavouring 0.0% , E211 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 17 kcal |
| Fat | 0 g |
| Carbs | 3.5 g |
| Sugars | 3.5 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 621 mg |
| Vitamin C | 4.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.