Ingredients
tomato 53.6% , tomato purée 23.2% , onion 11.6% , pepper 5.8% , CONTAINS 2% and LESS 2.9% , salt 0.6% , vinegar 0.6% , garlic 0.6% , concentrated lemon juice 0.5% , spice 0.2% , E330 0.1% , E415 0.1% , E202 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 17 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 517 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 103.5 µg |
| Vitamin C | 16.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.