Tzatziki dip
Ingredients
yogurt 52.9% , cucumber 23.5% , onion 11.8% , water 5.9% , canola oil 2.9% , LESS THAN 1% OF 0.5% , garlic 0.5% , concentrated lemon juice 0.5% , E270 0.5% , E415 0.4% , garlic 0.2% , dill 0.1% , E330 0.0% , spice 0.0% , natural flavouring 0.0% , E211 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 11.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
| Potassium | 233 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.