Fresh Food Concepts, Greek Yogurt Dip, Artichoke Jalapeno
Simply Fresh Foods Inc.
Ingredients
yogurt 51.9% , sour cream 24.0% , Artichoke heart 12.0% , water 6.0% , onion 3.0% , pepper 1.5% , parmigiano reggiano 0.8% , CONTAINS 2% and LESS 0.4% , lactic ferments 0.2% , salt 0.1% , enzyme 0.0% , natural flavouring 0.0% , salt 0.0% , onion 0.0% , garlic 0.0% , spice 0.0% , E428 0.0% , modified corn starch 0.0% , citric acid sodium phosphate 0.0% , GUMS 0.0% , vinegar 0.0% , E407 0.0% , E516 0.0% , E270 0.0% , E202 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 10 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.