Ingredients
onion 57.1% , salt 10.2% , garlic 10.2% , spices red pepper 10.2% , orange peel sugar 6.2% , red bell pepper 3.1% , paprika 3.1%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 20.3 g |
| Sodium | 8125 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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