Light Ice Cream, Caramel

Ice cream 0047677388079

Ingredients

ice cream 50.8% , corn syrup 24.6% , cream 12.3% , skimmed milk 6.1% , high fructose corn syrup 3.1% , whey 1.5% , buttermilk 0.8% , sugar 0.4% , milkfat 0.2% , E410 0.1% , E412 0.0% , E407 0.0% , natural and artificial flavouring 0.0% , E471 0.0% , E150a 0.0% , E160b 0.0% , salt 0.0% , cellulose gel 0.0% , E466 0.0% , E433 0.0% , chopped twix 0.0% , cocoa butter 0.0% , chocolate 0.0% , skimmed milk 0.0% , lactose 0.0% , milkfat 0.0% , soya lecithin 0.0% , E476 0.0% , artificial flavouring 0.0% , sugar 0.0% , fortified wheat flour 0.0% , palm oil 0.0% , corn syrup 0.0% , skimmed milk 0.0% , dextrose 0.0% , Modified starch 0.0% , salt 0.0% , cocoa powder 0.0% , E500ii 0.0% , soya lecithin 0.0% , artificial flavouring 0.0% , chocolate variegate 0.0% , soya oil 0.0% , cocoa powder processed with alkali 0.0% , skimmed milk 0.0% , coconut oil 0.0% , soya lecithin 0.0% , E471 0.0% , salt 0.0% , Biscuit pieces 0.0% , sugar 0.0% , canola oil 0.0% , maltodextrin 0.0% , honey 0.0% , E500ii 0.0% , soya lecithin 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , coconut oil 0.0% , cocoa powder 0.0%

Nutrition · per 100 g

Energy 246 kcal
Fat 10.8 g
Saturated fat 6.2 g
Trans fat 0 g
Cholesterol 23 mg
Carbs 32.3 g
Sugars 21.5 g
Fiber 0 g
Protein 4.6 g
Salt 0.21 g
Sodium 85 mg
Calcium 123 mg
Iron 0.55 mg
Vitamin A 46.2 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.