Nutrition · per 100 g

Energy	227 kcal
Fat	9.3 g
Saturated fat	6.2 g
Cholesterol	25.8 mg
Carbs	33 g
Sugars	27.8 g
Added sugars	20.6 g
Protein	3.1 g
Salt	0.26 g
Sodium	103 mg
Potassium	165 mg
Calcium	103 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.