Ingredients
soya oil 56.3% , distilled vinegar 21.9% , egg yolk 10.9% , water 5.5% , sugar 2.7% , salt 0.7% , CALCIUM DISODIUM EDTA AS A PRESERVATIVE 0.7% , natural flavouring 1.3%
Nutrition · per 100 g
| Energy | 714 kcal |
| Fat | 78.6 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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