Marinara sauce
Chicken Of The Sea, Chicken Of The Sea International
Ingredients
tilapia 52.9% , water 23.5% , tomato 11.8% , sugar 1.8% , tomato concentrate 1.8% , salt 0.8% , onion 0.8% , soya oil 0.8% , garlic 0.8% , yeast extract 0.8% , Modified starch 0.8% , sweet basil leaves 0.8% , distilled vinegar 0.8% , oregano 0.8% , E160c 0.6% , black pepper 0.3% , E415 0.3%
Nutrition · per 100 g
| Energy | 106 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 5.9 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 16.5 g |
| Salt | 1.6 g |
| Sodium | 624 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.