Sundried tomato wild caught tuna infused with extra virgin olive oil, herbs & spices
Ingredients
skipjack tuna 53.6% , tomato purée 23.2% , sundried tomatoes 11.6% , extra virgin olive oil 5.8% , canola oil 2.9% , olive oil 1.5% , water 0.7% , sugar 0.4% , salt 0.2% , distilled vinegar 0.1% , SWEET BASIL 0.0% , oregano 0.0% , thyme 0.0% , BASIL FLAVOR 0.0%
Nutrition · per 100 g
| Energy | 162 kcal |
| Fat | 5 g |
| Saturated fat | 0.62 g |
| Monounsaturated fat | 3.8 g |
| Polyunsaturated fat | 0.62 g |
| Trans fat | 0 g |
| Cholesterol | 44 mg |
| Carbs | 2.5 g |
| Sugars | 1.3 g |
| Fiber | 1.2 g |
| Protein | 25 g |
| Salt | 1 g |
| Sodium | 412 mg |
| Potassium | 451 mg |
| Calcium | 11 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.