Cracked pepper skinless and boneless wild caught pink salmon
Chicken Of The Sea
Ingredients
pink salmon 57.9% , water 21.0% , spice 10.5% , salt 0.4% , sugar 0.0% , onion 0.0% , modified corn starch 0.0% , modified tapioca starch 0.0% , garlic 0.0% , rice starch 0.0% , yeast extract 0.0% , olive oil 0.0% , natural flavouring 0.0% , lemon juice 0.0% , E412 0.0% , lemon oil 10.1%
Nutrition · per 100 g
| Energy | 70 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
| Calcium | 20 mg |
| Iron | 0.71 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.