Ingredients
salmon 54.2% , water 22.9% , red chili pepper 11.5% , sugar 2.1% , garlic 2.1% , tomato concentrate 2.1% , salt 0.6% , distilled vinegar 0.6% , Modified starch 0.6% , E160c 0.6% , E415 0.6% , chili pepper 2.1%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0.71 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 5.7 g |
| Sugars | 4.3 g |
| Fiber | 1.4 g |
| Protein | 18.6 g |
| Salt | 1.2 g |
| Sodium | 471 mg |
| Calcium | 0 mg |
| Iron | 0.51 mg |
| Vitamin A | 42.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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