Ingredients
soya oil 52.6% , water 23.7% , cucumber 11.8% , vinegar 5.9% , sugar 3.0% , whole egg 1.5% , egg yolk 0.7% , dextrose 0.4% , salt 0.2% , modified corn starch 0.1% , red bell pepper 0.0% , spice 0.0% , canola oil 0.0% , E415 0.0% , mustard seed 0.0% , concentrated lemon juice 0.0% , natural flavouring 0.0% , E385 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 2760 kcal |
| Fat | 267 g |
| Saturated fat | 44.5 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 220 mg |
| Carbs | 88.9 g |
| Sugars | 44.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.02 g |
| Sodium | 7.1 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.