Nutrition · per 100 g

Energy	367 kcal
Fat	3.7 g
Saturated fat	0.92 g
Carbs	11 g
Sugars	3.7 g
Fiber	1.8 g
Protein	73.4 g
Salt	1 g
Sodium	403.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.