Ingredients
fortified wheat flour 60.5% , water 19.8% , sugar 2.6% , wheat gluten 2.6% , yeast 2.6% , soya oil 2.6% , salt 0.6% , E282 0.6% , sorbiä† acid 0.6% , monoglycerides 0.6% , E330 0.6% , E466 0.6% , E415 5.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.