Ingredients
fortified wheat flour 54.5% , water 16.8% , sugar 8.4% , yeast 5.2% , salt 3.5% , wheat gluten 2.6% , E282 2.0% , E200 1.6% , cornmeal 1.3% , monoglycerides 1.1% , E466 0.9% , E330 0.8% , E415 0.7% , soya lecithin 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.