Ingredients
fortified wheat flour 52.8% , barley malt flour 16.4% , reduced iron 8.4% , E375 2.0% , thiamin mononitrate 2.0% , E101 2.0% , folic acid 2.0% , water 1.8% , buttermilk 1.5% , flour 1.3% , sugar 1.1% , E450i 1.0% , E500ii 0.9% , E341i 0.8% , yeast 0.8% , sea salt 0.7% , E282 0.7% , E200 0.6% , grain vinegar 0.6% , E330 0.6% , natural flavouring 0.5% , soya lecithin 0.5% , soya 0.5% , whey 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.