Nutrition · per 100 g

Energy	89.9 kcal
Fat	10.1 g
Saturated fat	5.6 g
Carbs	31.5 g
Sugars	14.6 g
Fiber	1.1 g
Protein	3.4 g
Salt	0.51 g
Sodium	202.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.