Ingredients
wheat flour 54.5% , sugar 11.0% , palm oil 11.0% , corn flour 11.0% , contains 2% and less of cocoa 6.2% , dextrose 3.1% , E150a 1.6% , E500ii 0.8% , modified corn starch 0.4% , salt 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 254 kcal |
| Fat | 10.2 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 40.7 g |
| Sugars | 22 g |
| Fiber | 3.4 g |
| Protein | 6.8 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
| Calcium | 136 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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