Ingredients
pork 58.3% , water 20.8% , coating 10.4% , salt 0.9% , vinegar 0.9% , natural flavouring 8.6%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 26.8 g |
| Saturated fat | 8.9 g |
| Cholesterol | 62.5 mg |
| Carbs | 1.8 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Protein | 14.3 g |
| Salt | 1.8 g |
| Sodium | 714 mg |
| Potassium | 441 mg |
| Calcium | 26.8 mg |
| Iron | 2 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 1.8 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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