Ingredients
modified wheat starch 53.6% , water 23.2% , vital wheat gluten 11.6% , WHEAT GLUTEN ISOLATE 5.8% , vegetable fat 2.9% , CHIPOTLE SEASONING 1.5% , salt 0.2% , distilled monoglyceride 0.2% , E282 0.2% , E450i 0.2% , E500ii 0.2% , E200 0.2% , E297 0.2% , E466 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.