Ingredients
flour 54.2% , water 22.9% , fat 11.5% , MARGARINE BLEND 5.7% , contains 2% and less of 2.9% , E500ii 1.4% , E450i 0.7% , yeast 0.4% , molasses 0.0% , E297 0.0% , E282 0.0% , E200 0.4%
Nutrition · per 100 g
| Energy | 326 kcal |
| Fat | 10.5 g |
| Saturated fat | 3.7 g |
| Carbs | 48.4 g |
| Sugars | 2.1 g |
| Fiber | 2.1 g |
| Protein | 7.4 g |
| Salt | 1.5 g |
| Sodium | 611 mg |
| Potassium | 116 mg |
| Calcium | 84.2 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.