Ingredients
tortilla 55.0% , water 22.5% , pinto beans 11.3% , cheddar 5.6% , Monterey Jack 2.8% , lard 1.4% , salt 0.7% , paprika 0.4% , spice 0.2% , natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 7.4 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 35.3 g |
| Sugars | 0.35 g |
| Fiber | 3.2 g |
| Protein | 8.8 g |
| Salt | 1.4 g |
| Sodium | 558 mg |
| Calcium | 141 mg |
| Iron | 2.5 mg |
| Vitamin A | 42.3 µg |
| Vitamin C | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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