Picante Hot
Reynaldo's · 70 g
Ingredients
water 55.0% , textures vegetable protein 22.5% , soya oil 11.3% , paprika 5.6% , salt 2.8% , vinegar 1.4% , red bell pepper 0.7% , spice 0.4% , E202 0.2% , garlic 0.2%
Nutrition · per 100 g
| Energy | 319 kcal |
| Fat | 20.2 g |
| Saturated fat | 3 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.1 g |
| Sugars | 0 g |
| Fiber | 8 g |
| Protein | 18.1 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Potassium | 0 mg |
| Calcium | 0.12 mg |
| Iron | 0.01 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0.01 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.