Ravioli
Joseph's Gourmet Pasta Company · 170 g
Ingredients
filling 54.2% , water 22.9% , coating 11.5% , salt 5.7% , modified foodstarch 2.9% , wheat flour 1.4% , salt 0.7% , yeast 0.4% , vital wheat gluten 0.2% , dextrose 0.1% , spice 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 138 kcal |
| Fat | 5.2 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 27.6 mg |
| Carbs | 15.9 g |
| Sugars | 0.69 g |
| Fiber | 0.71 g |
| Protein | 6.9 g |
| Salt | 0 g |
| Sodium | 0.36 mg |
| Calcium | 0.09 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.